Loiseau du Morvan
5 Avenue Bernard Loiseau, 21210 Saulieu, France
© Jonathan Thévenet
© Jonathan Thévenet
© Jonathan Thevenet
© Jonathan Thevenet
© Jonathan Thevenet
© Jonathan Thévenet
© Jonathan Thevenet
© Jonathan Thévenet
8 PHOTOS
Practical information
- Location
- Saulieu
- Cooking
- French | Local | Traditional
- Services
- Access for people with disabilities, Accommodation, Children's Menu, Garden, Pets allowed, Valet parking
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
28 to 48
Gault&Millau's review 2026
Chef's Restaurant
This historic house, completely renovated and revitalized by the Loiseau family, is already the second-best restaurant in town. In a charming setting that respects the original architecture, this Burgundian meal is prepared with a keen sense of modern regional flair: mushroom vol-au-vent with chicken quenelles, meurette-style eggs, chestnut risotto, and the excellent desserts from the Loiseau pastry shop, such as the chocolate-blackcurrant dessert or the rhubarb tart with meringue. A good market-inspired menu for €48.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Pablo Roux Chef de service Pablo Roux Chef de service