Les Trois Soleils de Montal

46400 SAINT-CÉRÉ
14/20
 Chef's Restaurant
SHARE
Chef
Frédérik Bizat
Cooking
French | Gastronomic | Traditional
Services
Access for people with disabilities | Accomodation | Children's Menu | Private Parking
Style
Romantic | With family
Price Indicative price per person (excl. drinks)
48 € to 115 €

Gault&Millau's review

14/20
Chef's Restaurant A charming hotel in the heart of the Lot region, with two restaurants, Les Trois soleils and L'Informel, offering more affordable market cuisine. Located not far from the golf course, Florence and Frédérik Bizat's establishment is a sure bet in the area, especially for the chef's attractive seasonal menus, from €48 to €75. These include cream of green pea and mushroom soup, pollack and lovage curry, Burgaud's duck from Challans with taggiasche olives, and citrus freshness and honeycomb with Quercy walnuts.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address Les Prés-de-Montal
46400 Saint-Céré
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Frédérik Bizat Chef
    Created with Fabric.js 5.2.4 Frédérik Bizat Chef