Les Trois Dômes - Sofitel Lyon Bellecour
20 Quai Docteur Gailleton, 69002 Lyon, France
8 PHOTOS
Practical information
- Location
- Lyon
- Chef
- Jérémy Ravier
- Cooking
- French | Signature cuisine | Traditional
- Services
- Access for people with disabilities, Accomodation, Private Parking
- Style
- Romantic
Budget
(€)
Indicative price per person (excl. drinks)
49 to 88
Gault&Millau's review 2026
13/20
Chef's Restaurant
From the eighth floor, the panorama of the river and the Left Bank is magical. Chef Jérémy Ravier takes charge of operations with renewed confidence, with a short menu to suit both his traveling and Lyonnais clientele, with regulars appreciating comfort, regularity and guaranteed good food: foie gras quince hazelnut, pike crayfish broccolini, veal potimarron chestnuts trumpets of death... The bill remains contained (around €80 à la carte) with a dessert in the same vein (pear sesame yuzu, chocolate praline corn...) and the cellar is full. Menu at €49 for lunch.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Jérémy Ravier Chef
Menu
A la carte
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