Les Têtes d'Ail

31000 TOULOUSE
12/20
 Gourmet Restaurant
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1 PHOTOS
Chef
Fetis Fetis
Cooking
French | Traditional
Services
Access for people with disabilities | Terrace
Style
Bistro/Brasserie
Budget (€)
Indicative price per person (excl. drinks)
24 to 48

Gault&Millau's review 2026

Not far from the Place du Parlement, this little bistro is working in the right direction, with a seasonal slate at lunchtime and a six-course blind menu in the evening. The chef demonstrates a good technique, on well-dressed, textured plates: endive velouté with turmeric, whipped cream and ham powder, scallops, risotto and coral cream, beef skirt steak, potato siphon and roasted potatoes, or orange blossom ice soufflé, fresh dry meringue and citrus fruit. Lunch menu €24.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 6 Rue de la Fonderie
31000 Toulouse
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Opening hours

OPENING HOURS

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People
  • Fetis Fetis
    Fetis Fetis Chef
    Fetis Fetis Fetis Fetis Chef