Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Les Remparts

06360 ÈZE
12/20
 Gourmet Restaurant
SHARE
8 PHOTOS
Chef Benjamin Zannier
Cooking Traditional
Services Private parking | Terrace
Gault&Millau's review
12/20
Gourmet Restaurant Brasserie at the legendary Hôtel de la Chèvre d'Or, both the cuisine and the setting are well worth a visit, for the obviously unique view, overlooking the surrounding area in a deliciously Provençal atmosphere, and the great national traditions, dispensed with the rigor of institutions. In this timeless universe, you'll be able to rediscover the classics: rabbit pâté à la niçoise, linguine with lobster and candied peppers, grilled fillet of bass with tomato and olive fennel condiment, Sisteron lamb confit in primeur estouffade. Fine desserts by Julien Dugourd. In-house cellar.
READ MORE ...
READ LESS ...
Plan
Address Rue du Barri
06360 Èze
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Benjamin Zannier Chef
Created with Fabric.js 5.2.4 Benjamin Zannier Chef

Nearby restaurants

La Table du Cap Estel - Patrick Raingeard
Open
Original Restaurant

La Table du Cap Estel - Patrick Raingeard

Address 06360 ÈZE
Chef Patrick Raingeard
Cooking specialty
Budget 145€ à 220€
African Queen
Open
Original Restaurant

African Queen

Address 06310 BEAULIEU-SUR-MER
Le Vent Debout
Open
12/20
 Gourmet Restaurant

Le Vent Debout

Address 06310 BEAULIEU-SUR-MER
Budget 130€
Hostellerie Jérôme
Open
Original Restaurant

Hostellerie Jérôme

Address 06320 LA TURBIE
Chef Bruno Cirino
Cooking French | Gastronomic
Budget 139€ à 185€
Café de la Fontaine
Open
12.5/20
 Gourmet Restaurant

Café de la Fontaine

Address 06320 CAP-D'AIL
Chef Bruno Cirino
Capitaine Cook
Open
Original Restaurant

Capitaine Cook

Address 06230 SAINT-JEAN-CAP-FERRAT
Cooking Local | Mediterenean
Budget 28€ à 32€

Nearby hotels

Château de La Chèvre d’Or
Open
Exceptional Hotel

Château de La Chèvre d’Or

Address 06360 ÈZE
Services Charm, Meeting rooms, On-site catering, Pets allowed, Restaurant selected by G&M, Spa
Restaurant 17/20  
Hôtel La Réserve de Beaulieu
Open
Exceptional Hotel

Hôtel La Réserve de Beaulieu

Address 06310 BEAULIEU-SUR-MER
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Restaurant 17/20  
Hôtel Royal-Riviera
Open
Exceptional Hotel

Hôtel Royal-Riviera

Address 06230 SAINT-JEAN-CAP-FERRAT
Services Minibar, Private Parking, Room service, Swimming pool, Valet parking
Hôtel de Paris Monte-Carlo
Open
Exceptional Hotel

Hôtel de Paris Monte-Carlo

Address 98000 MONACO
Services Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Hôtel Métropole Monte-Carlo
Open
Exceptional Hotel

Hôtel Métropole Monte-Carlo

Services Meeting rooms, Minibar, Pets allowed, Private Parking, Room service, Spa
Grand-Hôtel du Cap-Ferrat
Open
Exceptional Hotel

Grand-Hôtel du Cap-Ferrat

Address 06230 SAINT-JEAN-CAP-FERRAT
Services Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 17.5/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners