Les Maritonnes

Rating: 11
Author: Gault&Millau

71570 ROMANÈCHE-THORINS

11/20
Gourmet Restaurant

BOOK

8 PHOTOS

Chef: Ludovic Hocde
Cooking: French | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

35 to 60

Gault&Millau's review 2026

The house is superb, a Burgundian building perfectly maintained by Georges Blanc and his teams. The service is top-notch, and travelers and wine tourists are delighted with the setting and bistro-style dishes created by our Académicien aux cinq toques d'or: asparagus duo, pâté en croûte, oeufs meurette, frogs' legs in parsley sauce and Bresse poultry with basmati rice, a true tradition that goes hand in hand with sea bream ceviche and black tiger tempura for modernity. In-house cellar with the owner's wines, extended to the whole of Burgundy.