Les Fines Gueules

Rating: 10
Author: Gault&Millau

31000 TOULOUSE

Selected

Chef: Alexandre Bressoles
Cooking: French | Tapas
Style: Casual | Wine Bar | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

It's a festive, well-found address, a neighborhood canteen aiming for simplicity and efficiency, with a good meat component. The menu combines traditional dishes with new classics: a croque-monsieur with truffled ham, ham croquetas, a starter of smoked leek and cockles, chipirons risotto, fried entrecôte steak, whole duck breast and mashed potatoes. Warm atmosphere.