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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les Etangs

57100 MANOM
13/20
 Chef's Restaurant
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15 PHOTOS
Chef Philippe / Franck Fiorini / Legile
Cooking French | Traditional
Services Access disabled | Garden | Private parking lot | Terrace
Price Indicative price per person (excl. drinks)
50 € to 60 €
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Gault&Millau's review
13/20
Chef's Restaurant On the outskirts of Thionville, this beautiful restaurant set in a bucolic setting overlooking the pond is a good bourgeois option, in its hushed, plush style. The chef prepares top-notch French cuisine, ideal for special occasions: Thionville snails dressed in green cabbage, airy vegetable garden herb broth, lobster, soft risotto and carapace jus with yellow wine, braised veal sweetbreads with salted butter, cabbage and guanciale jus. Professional service.
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Address Route de Garche
57100 Manom
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Philippe / Franck Fiorini / Legile Chef
Created with Fabric.js 5.2.4 Philippe / Franck Fiorini / Legile Chef
Created with Fabric.js 5.2.4
Marie-Pierre Nasso Sommelier
Created with Fabric.js 5.2.4 Marie-Pierre Nasso Sommelier
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