Les Épicuriens - Domaine de Barive

02350 SAINTE-PREUVE
13.5/20
Chef's Restaurant

Practical information

Chef
Alexandre Perlot
Cooking
French | Gastronomic | Traditional
Services
Access for people with disabilities | Children's Menu | Private Parking | Takeaway | Valet parking
Style
Elegant | Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
60 to 135

Gault&Millau's review 2026

On the edge of the region, between Laon and Charleville, this proud edifice has become a prestigious stopover for visitors. The estate lends itself to high-level vacationing, just as chef Alexandre Perlot and his teams must strive for excellence. On the whole, the promise is kept, with a menu that's both wise and expressive of Châtelaine cuisine: shellfish soufflé with langoustines and caviar, monkfish piquée with bacon and poultry jus, sweetbreads with summer truffle and sweet potato in red wine sauce, pistachio raspberry mille-feuille with vanilla ice cream. A varied and classic cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Domaine de Barive
02350 Sainte-Preuve
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Opening hours

OPENING HOURS

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People
  • Alexandre Perlot
    Alexandre Perlot Chef
    Alexandre Perlot Alexandre Perlot Chef