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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Closeaux

41400 VALLIÈRES-LES-GRANDES
12/20
 Gourmet Restaurant
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Chef Christophe Lunais
Services Children's menu | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
15 € to 41 €
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Gault&Millau's review
12/20
Gourmet Restaurant A former hunting lodge set in a splendid ten-hectare park in the heart of the Loire Valley, this is where Christophe and Sophie Lunais bring to life the finest local, locavore and seasonal cuisine. The dishes are traditional, simple and effective, with a frank and sincere Loire flavour: homemade foie gras terrine, cod steak, vegetable tian and rice nérone, sauce vierge, veal steak from the Herbage des Monnaies, mashed potatoes and new vegetables, rhubarb tart... A warm atmosphere.
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Address 41400 Vallières-les-Grandes
France
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Christophe Lunais Manager
Created with Fabric.js 5.2.4 Christophe Lunais Manager
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Christophe Lunais Chef
Created with Fabric.js 5.2.4 Christophe Lunais Chef
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