Les Cinq Sens

Rating: 10
Author: Gault&Millau

83980 LE LAVANDOU

Selected

Cooking: Local | Mediterranean
Style: Bistro/Brasserie | Casual | With friends

Budget (€)

Indicative price per person (excl. drinks)

28 to 39

Gault&Millau's review 2025

In this seaside resort where the offer is as vast as it is uncertain, this address hidden away in the old town is a real safety net, with an always friendly welcome, the adorable terrace (remember to reserve), and the professional plates, on a perfectly coherent Provencal theme. The chef has mastered his repertoire, offering traditional recipes that go down well, with daily suggestions for something a little out of the ordinary. For around forty euros, the results are there: tomato-mozza profiteroles, Provençal-style octopus salad, marrow bone with Camargue fat, fresh pasta with prawns, wild boar daube, tiramisù with Collobrières chestnut cream. Standard cellar.