Les Canailles

54710 LUDRES
11.5/20
 Gourmet Restaurant
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9 PHOTOS
Chef
Benoit Keller
Cooking
French
Services
Access for people with disabilities
Price Indicative price per person (excl. drinks)
24 €

Gault&Millau's review

11.5/20
Gourmet Restaurant Located in an industrial zone, this unlikely establishment has been snapped up by lovers of bistro cuisine, and reservations are a must for this canaille cuisine. The marrow bone is generous and accompanied by focaccia with rosemary and shallot confit, the octopus legs share the plate with a carpaccio of roasted red and yellow beet, and a simple and bland rum baba with chantilly finishes the meal. A simple wine list at reasonable prices, but well suited to the cuisine on offer.
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Address Route de Fléville
54710 Ludres
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    Benoit Keller Chef
    Created with Fabric.js 5.2.4 Benoit Keller Chef