Les Banquettes Rouges

41000 BLOIS
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8 PHOTOS
Cooking
Traditional
Style
Bistro/Brasserie | With friends

Gault&Millau's review 2026

A popular address in the Saint-Nicolas district, with its unmistakable red banquettes, Marie-Céliane's warm welcome and warm atmosphere, reminiscent of the old village troquets where everyone used to get together in the evenings. You'll find modern bistro-style dishes on the slate, such as dried duck breast with cauliflower and peanut, creamy onions, trout fillet, shellfish cream with salt pepper and roasted carrots, wild boar steak with meurette sauce and braised endives, butternut-hazelnut tartlet, squash pickles and praline ice cream.
LOCATION

LOCATION

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Address 16 Rue des Trois Marchands
41000 Blois
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OPENING HOURS

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People
  • Marie Celiane Chavigny
    Marie Celiane Chavigny Manager
    Marie Celiane Chavigny Marie Celiane Chavigny Manager