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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Avisés

51190 AVIZE
14/20
 Chef's Restaurant
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© Flore Deronzier
© Flore Deronzier
© Flore Deronzier
8 PHOTOS
Chef Stéphane Rossillon
Cooking French | Local | Traditional
Services Access for people with disabilities | Accomodation | Children's Menu | Cooking lessons | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
49 € to 80 €
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Gault&Millau's review
14/20
Chef's Restaurant A showcase for the House of Jacques Selosse, Stéphane and Nathalie Rossillon's table serves as much to promote the estate as it does to celebrate Champagne, with elegant gourmet cuisine and undeniable good taste. The beautiful manor house introduces the charm of the moment, and continues in the plates of this former chef from Pic, where he spent more than ten years. Menus at €49 and €80 clearly distinguish the two atmospheres of lunch and dinner, with a bistronomic formula and a four-course gastronomic formula. Well-matched cellar.
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Address 59 Rue de Cramant
51190 Avize
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Tuesday Lunch Dinner
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Thursday Lunch Dinner
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Stéphane Rossillon
Stéphane Rossillon Chef
Stéphane Rossillon Stéphane Rossillon Chef
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Restaurant
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