Les 3 Lieux

49130 LES PONTS-DE-CÉ
11.5/20
 Gourmet Restaurant
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14 PHOTOS
Chef
Sylvain Justice
Cooking
French | Local
Services
Access for people with disabilities | Accomodation | Children's Menu | Private Parking
Style
With family | With friends
Price Indicative price per person (excl. drinks)
22 € to 78 €

Gault&Millau's review

11.5/20
Gourmet Restaurant A beautiful manor house on the banks of the Loire, a well-preserved tradition is reflected in a wide-ranging à la page menu, with its selection of ingredients and dishes in vogue: grilled rock octopus with chorizo bellota potatoes and black garlic sauce, foie gras and smoked eel with mango chutney, scallops with beet and Brussels sprouts parsley. The region is also represented, here and there, notably with the dessert crémet d'Anjou, red fruits, figs and hazelnut crumble..
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Address 10 Port des Noues
49130 Les Ponts-de-Cé
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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    Sylvain Justice Chef
    Created with Fabric.js 5.2.4 Sylvain Justice Chef