Le Vivier

84800 L'ISLE-SUR-LA-SORGUE
14/20
 Chef's Restaurant
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Chef
Romain Gandolphe
Cooking
French | Provençale
Services
Access for people with disabilities | Children's Menu | Pets allowed | Takeaway
Style
Romantic
Price Indicative price per person (excl. drinks)
50 € to 140 €

Gault&Millau's review

14/20
Chef's Restaurant Of course, there's the divine terrace overlooking the Sorgue, slightly off the road and away from the tourist crowds, which adds to its exclusive character. But first and foremost, Le Vivier is a serious and regular restaurant, with all the comforts you'd expect, thick tablecloths, attentive service and a real pro at the helm, Romain Gandolphe, whose cuisine favors local produce and, of course, the seasons. His starter menu (excluding the €50 market menu, served at lunchtime on weekdays) comes in at a perfectly justified €85 (starter, fish, meat, dessert), with a particular focus on mackerel and beet and beef, broccoli, onions and black garlic jus. A very varied wine cellar, with an extensive selection by the glass.
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Address 800 Cours Fernande Peyre
84800 L'Isle-sur-la-Sorgue
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    Romain Gandolphe Chef
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