Le Viscos

65400 SAINT-SAVIN
13/20
Chef's Restaurant

Practical information

Chef
Jean-Pierre Saint-Martin
Cooking
French | Traditional
Services
Accomodation | Children's Menu | Click&Collect | Cooking lessons | Pets allowed | Takeaway
Style
Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
35 to 79

Gault&Millau's review 2025

A serious establishment on the village square, counting on its regulars all year round. The whole team is very pleasant, with a slightly old-fashioned atmosphere that fits in well with this traditional place. We're right on target with foie gras au torchon and garbure pickles, tastou foie gras truffle and meat jus, well-cooked monkfish, truffle macaroni and Pacherenc matelote sauce. After these generous dishes, firmly rooted in their terroir, we revisit Peach Melba with verbena ice cream.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 1 Rue Lamarque
65400 Saint-Savin
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Jean-Pierre Saint-Martin
    Jean-Pierre Saint-Martin Chef
    Jean-Pierre Saint-Martin Jean-Pierre Saint-Martin Chef
  • Maria Cortes
    Maria Cortes Pastry Chef
    Maria Cortes Maria Cortes Pastry Chef
  • Ioanea Roaldo
    Ioanea Roaldo Sommelier
    Ioanea Roaldo Ioanea Roaldo Sommelier