Casual | Romantic | Wine Bar | With family | With friends
Gault&Millau's review2026
It's a chic lounge at Le Chabichou, where you can recover from the emotions of Stéphane Buron's grand table while remaining in the world of this hotel, perpetually in the magic of Christmas. With a cuisine reminiscent of mountain bistros and a "plus plus" service: pâté en croûte with sweetbreads and salad, escargots en persillade, salmon gravlax, oat milk risotto with artichoke and truffle, breaded stuffed pig's trotter, salmon avocado mango poke bowl with soy sauce...