Le Serghi

17410 SAINT-MARTIN-DE-RÉ
12.5/20
 Gourmet Restaurant
SHARE
Chef
Philippe Tredgeu
Cooking
French | Local
Services
Terrace
Style
Casual | With family | With friends

Gault&Millau's review

12.5/20
Gourmet Restaurant Philippe Tredgeu has left the capital to return to the sea spray of the Ile de Ré, renewing the recipe that made him famous. Here we rediscover the successful combination of simplicity and excellence, the charm of a small harbor-side bistro and the technicality of the plates, the know-how that serves a local, seasonal product. These include plates of fresh oysters, white asparagus with sabayon and local ham, monkfish brioche with vegetables and bouillabaisse, cuttlefish tagliatelle with parsley, chorizo and risotto, and a pretty paris-brest. Smart cellar with good references.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 15 Quai Georges Clemenceau
17410 Saint-Martin-de-Ré
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Philippe Tredgeu
    Philippe Tredgeu Chef
    Philippe Tredgeu Philippe Tredgeu Chef