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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Rosebud Hôtel Le Jeu de Paume

74400 CHAMONIX-MONT-BLANC
12/20
 Gourmet Restaurant
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3 PHOTOS
Chef Eric De Ganck
Cooking Traditional
Services Accomodation | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
39€ à 62€
Gault&Millau's review
12/20
Gourmet Restaurant In the heart of Le Lavancher, at the foot of the ski slopes, this magnificent Savoyard hotel welcomes chef Éric de Ganck into its kitchens, where he makes the most of both local classics and international ideas. The menu offers something for everyone: marinated anchovies, artichoke and tomato purée, parmesan mousse and crumble, Simmental beef fillet, génépi jus and potato crisp with reblochon cheese, pineapple carpaccio with star anise, sorbet and Sarawak pepper espuma... Logical prices.
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Address 705 Route du Chapeau
74400 Chamonix-Mont-Blanc
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Eric De Ganck Chef
Created with Fabric.js 5.2.4 Eric De Ganck Chef

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