Le Rocher

Rating: 10.5
Author: Gault&Millau

10000 TROYES

Selected

Cooking: French
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

18 to 45.50

Gault&Millau's review 2025

This is a classic bistro, where old friends can meet up again, both on and off the plate, and make new acquaintances and friends. The "Menu du Rocher" at €35.50 is concise and well-balanced, with escargot ravioli with chaource and mushroom cream, cod and asparagus, pork filet mignon with cashew nuts, andouillette 5A au gratin with chaource and champagne sauce, and a galet du rocher with yuzu chocolate heart. From €18 to €45.50.