Le Relais du Parc

75016 PARIS
13/20
 Chef's Restaurant
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6 PHOTOS
Chef
Xavier Pistol
Cooking
French
Services
Access for people with disabilities | Accomodation | Children's Menu | Valet parking

Gault&Millau's review

13/20
Chef's Restaurant Nourished by a wealth of experience in the Caribbean, chef Xavier Pistol has created a sunny, exotic cuisine for the Renaissance**** hotel, between Trocadéro and Victor Hugo, which enhances French products with spices and ideas from elsewhere. The menu is a fine example of personal gastronomy, with roasted sots-l'y laissent, corn and maracuja, a sweet potato flan, summer vegetable and pepper-safran emulsion, a filet of lean meat, parsnip and spinach, or a chicken supreme, coco colombo, crispy risotto and baby carrots. Professional service.
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Address 57 Avenue Raymond Poincaré
75016 Paris
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Monday Lunch Dinner
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