Le Relais des Renards
36 Route Nationale, 72170 Piacé, FrancePractical information
- Location
- Piacé
- Cooking
- French | Local | Traditional
- Services
- Terrace
- Style
- With family, With friends
Gault&Millau's review 2025
Gourmet Restaurant
Claire Brillet's charming home brings a much-needed liveliness to this corner of the Sarthe. At lunchtime, the whole working village gathers in this charming stall, and the owner's impeccable €15 daily menu, including a quarter of wine and coffee, is always a bargain. With the "parade of starters" (soup, terrine, salad...), the fish and mussel cassolette with French fries, the bavette with wine sauce or the puff pastry "bouché à la reine", before the walnut tart or the speculoos tiramisu... For all those who doubt traditional French restaurants, this auberge brings comfort.
Map
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier