Le Relais des Lacs
Étang de Bonnecombe, 48100 Les Salces, FrancePractical information
- Location
- Les Salces
- Cooking
- French
- Services
- Access for people with disabilities, Private Parking, Terrace
- Style
- Altitude, Casual, With children, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
15
Gault&Millau's review 2025
Selected
Away from it all, this buron perched at 1,300 meters on the almost lunar plateau of Aubrac is a moment of nature and authenticity, which Jérôme Pignol embellishes with simple, accessible local cuisine. Traditions are perfectly integrated into the country-style architecture of this small inn, making it possible to enjoy, in the complicity of an initiated audience, the famous local charcuterie, the unmissable house aligot, the fine cheese platters, and wine by the jug. Competitive prices.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier