Le Président

69006 LYON

14/20
Chef's Restaurant

6 PHOTOS

Chef Christophe Marguin

Cooking specialty | Traditional

Services Pets allowed

Gault&Millau's review

14/20

Chef's Restaurant A president for all Lyonnais! Christophe Marguin, the highly influential leader of the Toques Blanches Lyonnaises, is as sharp-witted and knowledgeable as his knives. He knows Lyonnais cuisine like the back of his hand. And in this home, as welcoming as a bistro and as distinguished as a fine table should be, between the Tête d'Or and the Rhône, he brings good taste together. From a superb terrine of scallops, to a pâté en croûte of the finest craftsmanship, like the gourmet, swarming frogs, and relying on the products of connoisseurs, Miéral poultry, farm pigeon, all orchestrated by chef Vincent Leleu, this presidential table is naturally unanimous. Service is expertly supervised by Nicole Marguin, with a strong classic Rhône and Burgundy cellar.

Plan

Address 11 Avenue de Grande-Bretagne
69006 Lyon

NAVIGATE TO

Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Christophe Marguin Chef

Menu A la carte

Starter Pomme Macaire en purée aux pieds de veau Champignons de paris grillés, noisettes du Piémont et jus de veau €16 Terrine d'ail rose de Lautrec Pain de campagne toasté, crème d'ail et jeunes pousses d'herbes €15

Menus Menu déjeuner €28