Le Petit Saint-Benoît

75006 PARIS
11/20
 Gourmet Restaurant
SHARE SHARE
BOOK
Cooking
French | Traditional
Services
Terrace
Style
Bistro/Brasserie | With friends

Gault&Millau's review 2026

A vast terrace, a menu emblematic of Parisian bistros with an Aveyron twist, a venerable place that's been around for 125 years. We bow our heads and hope it stays that way for a long time to come, as we savor the contents of an honest menu that makes few exceptions to the local diet: herring apple in oil, egg mayo, charcuterie from Aveyron, frogs' legs in parsley sauce, braised chuck in Burgundian sauce, aligot sausage, fried tartare...
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 4 Rue Saint-Benoît
75006 Paris
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier