Le Petit Lutetia

Rating: 10
Author: Gault&Millau

75006 PARIS

Selected

Cooking: French | Traditional
Services: Terrace
Style: Bistro/Brasserie | With friends

Gault&Millau's review 2025

It's a little concentrate of Paris, a synthesis of the Left Bank in the art nouveau bistro genre, with its terrace, scrolls and timeless style, right down to the clientele. The menu features classic French dishes: minute de cèpes, œuf mollet et tuile parmesan, sole meunière, cocotte de poulet aux morilles, profiteroles sauce chocolat. Classic, well-stocked cellar (Julien Pilon, Cuilleron, Jaboulet, Girardin, Drouhin, Pape Clément...).