Le Pain de la Bouche
41 bis Rue de la Gare, 62300 Lens, France
4 PHOTOS
Practical information
- Location
- Lens
- Cooking
- French | Traditional
- Services
- Delivery Service, Takeaway
- Style
- Bistro/Brasserie, With family
Gault&Millau's review 2025
Selected
A traditional estaminet from décor to plate, for a comforting moment just a stone's throw from the station. The small table plays largely on the codes of the genre, with that nostalgic, cosy feel that makes for a shared good mood. You won't want to miss the speciality, faluche gratinée, a bread roll flattened like a galette, with more than twenty different fillings (mushroom, Reblochon and potato, andouillette d'Arras, etc.). Northern classics are also on the menu: ficelle picarde, boulets à la liégeoise, carbonade flamande, welsh, poulet au maroilles, tiramisù à la chicorée...
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier