Le P'tit Bouchon
66 Rue Bernard Palissy, 45500 Gien, France
7 PHOTOS
Practical information
- Location
- Gien
- Chef
- Christophe Jamet
- Cooking
- Traditional
Budget
(€)
Indicative price per person (excl. drinks)
17.50 to 30
Gault&Millau's review 2025
Gourmet Restaurant
Sincere, meticulous cuisine, a warm, everyday atmosphere and impeccable service are just some of the reasons for the success of this Gien-style bouchon. On the slate, you'll find well-stocked plates for a good-humored meal: salmon carpaccio with mustard seed, crispy duck confit with Coteau du Layon sauce, beef onglet and gratin...
Map
OPENING HOURS
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Christophe Jamet Chef
Christophe Jamet Chef -
Christophe Jamet Manager
Christophe Jamet Manager