Le Nord

69002 LYON
12.5/20
 Gourmet Restaurant
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14 PHOTOS
Chef
Franck Barrouillet
Cooking
Traditional
Services
Access for people with disabilities | Children's Menu | Pets allowed
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
25.9 € to 28.7 €

Gault&Millau's review

12.5/20
Gourmet Restaurant Historic and emblematic Bocuse brasserie in the heart of the city. An example of the professionalism of the staff and the quality of the dishes, served with precision and commitment. You'll love the hot sausage in brioche, the snails, the pike quenelle with lobster sauce, the salmon with sorrel or the veal blanquette. Alsatian sauerkraut is also a good choice, as a measure of what a real brasserie can do. Baba au rhum, crêpes Suzette or waffles for dessert, classic cellar wine with Duboeuf Beaujolais.
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Address 18 Rue Neuve
69002 Lyon
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    Franck Barrouillet Chef
    Created with Fabric.js 5.2.4 Franck Barrouillet Chef