Le Moulin d'Alotz
Chemin d'Alotz Errota, 64200 Arcangues, France
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5 PHOTOS
Practical information
- Location
- Arcangues
- Chef
- Fabrice Idiart
- Cooking
- French | Healthy cooking | Local | Signature cuisine
- Services
- Pets allowed, Private Parking
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
111 to 131
Gault&Millau's review 2026
Remarkable Restaurant
Seven years after taking the helm at Le Moulin, Fabrice Idiart has stayed the course, remaining faithful to—and increasingly inspired by—his beloved Basque region. Over the seasons, he has further refined his menu, enhancing the dining experience with simplicity and elegance—from the table setting to the plate—featuring precise, refined flavors and a distinct focus on plant-based ingredients, always with a modern twist. The set menus are fixed-price, ranging from €111 to €131, available Wednesday through Saturday.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Fabrice Idiart Chef Fabrice Idiart Chef