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Le Moulin à Vent

10 Route de Port Racine - Saint-Germain-des-Vaux, 50440 La Hague, France
11/20
 Gourmet Restaurant
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4 PHOTOS
Location
La Hague
Chef
Antoine Fernandes
Cooking
French | Local
Services
Children's Menu, Cooking lessons, Garden, Pets allowed, Private Parking
Style
With family
Budget (€)
Indicative price per person (excl. drinks)
39 to 125

Gault&Millau's review 2026

11/20
Gourmet Restaurant
On the western tip of the Cotentin, at the very end of the peninsula, Antoine Fernandes’s restaurant enjoys a unique setting on this windswept moor, its solitary little house offering a breathtaking view over the ocean. On his €39 set menu, the chef continues to transport diners to another world with cuisine that’s surprisingly exotic for this little corner of Normandy, offering fusion dishes that blend local ingredients with Asian recipes. The meal begins with pigeon terrine, savora cream, and cauliflower pickles, followed by a lamb gua bao with roussin, sesame, and peanuts. It concludes with an elegant kinako sponge cake, caramel ice cream, and miso caramel. The service is very friendly.

Map

Map — Le Moulin à Vent
10 Route de Port Racine - Saint-Germain-des-Vaux, 50440 La Hague, France
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Opening hours

OPENING HOURS

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People
  • Antoine Fernandes
    Antoine Fernandes Chef
    Antoine Fernandes Antoine Fernandes Chef
  • Audrey Fernandes
    Audrey Fernandes Sommelier
    Audrey Fernandes Audrey Fernandes Sommelier
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