Le Moulin à Huile

84110 VAISON-LA-ROMAINE
13/20
 Chef's Restaurant
SHARE
6 PHOTOS
Chef
Blanchet Jérôme
Services
Accomodation | Children's Menu | Garden | Pets allowed
Style
Romantic
Price Indicative price per person (excl. drinks)
35 € to 51 €

Gault&Millau's review

13/20
Chef's Restaurant There aren't as many toques as there used to be? So what? There are still two, and they are both solid and well-deserved, without being too expensive. The spacious, well-shaded terrace, overlooking the Ouvèze river, has retained all its magic, and the cuisine takes on lovely southern accents under the leadership of Jérôme Blanchet, former chef at Crillon le Brave: low-temperature organic hen's egg on brioche toast, veiled peas with lard in Choron sauce, roast duckling fillet with nectarines, grilled cébette and Drôme delicacies with fleur de sel, Crestet strawberries, pistachio cream and almond streusel for a masterful, gourmet and affordable whole (€35 for this lovely menu, a bargain in the area).
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 84110 Vaison-la-Romaine
France
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Blanchet Jérôme Chef
    Created with Fabric.js 5.2.4 Blanchet Jérôme Chef
  • Created with Fabric.js 5.2.4
    Blanchet Jérôme Propriétaire
    Created with Fabric.js 5.2.4 Blanchet Jérôme Propriétaire
  • Created with Fabric.js 5.2.4
    Amandine Albert Propriétaire
    Created with Fabric.js 5.2.4 Amandine Albert Propriétaire