Le Moderne
25 Boulevard Aristide Briand, 26200 Montélimar, France
2 PHOTOS
Practical information
- Location
- Montélimar
- Chef
- Marion Franze
- Cooking
- French | Local | Traditional
- Services
- Terrace
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
29 to 99
Gault&Millau's review 2026
11/20
Gourmet Restaurant
At the entrance to the city center, Ben and Marion Franzé run one of the city's most interesting bistros, with a contemporary, lounge-like decor that lends itself equally well to candlelit dinners and business lunches. The menu revisits the classics: escargot cromesquis, poultry juice foam, fennel seeds, tangy jelly and turnip fermentation, a two-cooked beef sirloin, fried breadcrumbs, chimichurri concentrate and aromatic condiment, a chocolate entremet, orange feuillantine praline and campari. Bistronomic menu at €52.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Marion Franze Chef
Menu
A la carte
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