Le Millénaire

51100 REIMS

Practical information

Chef
Benjamin Andreux
Cooking
French | Traditional
Services
Access for people with disabilities | Takeaway
Style
Romantic | With family
Price Indicative price per person (excl. drinks)
65 € to 230 €

Gault&Millau's review

14/20
Chef's Restaurant The establishment continues to enjoy an excellent reputation among the people of Reims, who know the seriousness and consistency of the house. Under the direction of Benjamin Andreux, the establishment has been modernized, offering contemporary gourmet cuisine. On the €65 menu: organic egg yolk confit, peas, shredded bottarga and lovage oil; flaked squid, vegetable bolognese and ebony sauce; Champagne poultry stuffed with summer vegetables, chicken sauce; roasted Camargue apricots with Champagne acacia honey, infused with fresh rosemary. Blind menus from €90 to €230.
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MAP

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Address Rue Bertin
51100 Reims
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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    Benjamin Andreux Chef
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