Le Millénaire

Rating: 14
Author: Gault&Millau

Rue Bertin, 51100 Reims, France

14/20
Chef's Restaurant

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9 PHOTOS

Location: Reims
Chef: Benjamin Andreux
Cooking: French | Traditional
Services: Access for people with disabilities, Takeaway
Style: Romantic, With family

Budget (€)

Indicative price per person (excl. drinks)

75 to 240

Gault&Millau's review 2026

14/20

Chef's Restaurant

Located on this street connecting Place du Forum to Place Royale, Le Millénaire is one of those renowned restaurants that contribute to Reims’s culinary reputation. Serious, elegant, and embodying a certain French excellence, Benjamin Andreux’s restaurant brings to life a distinctive contemporary cuisine that reflects the terroir of Champagne. The former chef at Le Quellec and Alléno displays remarkable mastery, best experienced through his €75 tasting menu. The shredded lobster meat is served with tarragon mayonnaise and a mosaic of radishes, followed by lightly seared cod, glazed carrots with tops in honey and cumin, a champagne sauce, confit pork belly, a thin tomato tart with fresh thyme shoots, 66% Caribbean chocolate, and fresh candied lemon. Remarkable wine cellar, particularly for regional wines.