Le Lion Bossu
1 Rue Saint-Jacques, 59800 Lille, France
2 PHOTOS
Practical information
- Location
- Lille
- Chef
- Laurence Coué
- Cooking
- French | Traditional
- Services
- Children's Menu, Pets allowed
- Style
- With family
Budget
(€)
Indicative price per person (excl. drinks)
50 to 70
Gault&Millau's review 2026
Gourmet Restaurant
A beautiful brick house on the edge of the square—a stately traditional home that spares no effort in offering its regulars authentic, hearty dishes: artichoke blinis with tomato vinaigrette and fava beans in Campari with a Sainte-Maure emulsion, lamb charlotte, eggplant steak with lamb jus, chocolate tart with tonka vanilla custard and walnut mascarpone—all part of a great €50 set menu. Attentive service, extensive menu.
Map
OPENING HOURS
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- TUE
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Laurence Coué Chef
Laurence Coué Chef