Le Layon

75014 PARIS
12/20
 Gourmet Restaurant
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13 PHOTOS
Chef
Phildera Diazabakana
Cooking
French | Fusion | Modern
Style
Bistro/Brasserie | Casual | Romantic | With friends
Price Indicative price per person (excl. drinks)
45 € to 49 €

Gault&Millau's review

12/20
Gourmet Restaurant This area of 14ᵉ is rather quiet and, when the weather permits, it's probably best to opt for a table on the small terrace set up on the sidewalk. The dining room is certainly not unpleasant in its simple, colorful decor, but the noises coming from the open kitchen quickly become intrusive. Fortunately, the plates give the change, despite a few technical inaccuracies here and there, with a good cucumber and mango tartare, mango jelly and cucumber soup, roasted pollack, celery purée and lemon emulsion and meringue, rhubarb and strawberry marmalade, lemon balm sorbet. Some twenty references in the cellar, all available by the glass.
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Address 139 Rue Du Château
75014 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
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    Phildera Diazabakana Chef
    Created with Fabric.js 5.2.4 Phildera Diazabakana Chef
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    Candyce Piotin Manager
    Created with Fabric.js 5.2.4 Candyce Piotin Manager