Le Jardin des Brouches

Rating: 11.5
Author: Gault&Millau

65200 BAGNÈRES-DE-BIGORRE

11.5/20
Gourmet Restaurant

2 PHOTOS

Chef: Benoit Croizard
Cooking: French | Traditional
Services: Access for people with disabilities
Style: With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

37 to 65

Gault&Millau's review 2025

Chef Benoît Croizard offers a rather engaging home-style cuisine. The products are fresh, local and home-made, with clean cooking and masterful combinations. In this classic setting, the efforts are numerous and the €37 formula is convincing: a small brandade as an appetizer, artichoke ravioli with summer truffle, creamed duck confit, double roasted lamb chop, crispy ratatouille, bear's garlic pistou, with well combined flavors, before the raspberry bavaroise, violet, cookie, yuzu mousseline for a well-deserved toque. Good service from the owner, regional wine cellar at reasonable prices.