Le Cygne

67110 GUNDERSHOFFEN

Practical information

Chef
Jean-François Royer
Cooking
French | Traditional
Services
Access for people with disabilities | Children's Menu | Pets allowed
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
41 €

Gault&Millau's review

12.5/20
Gourmet Restaurant Refined traditional dining, the image of a gourmet Alsace with a long tradition of gastronomy. It's Jean-François Royer who continues the adventure with seriousness and know-how, the dressings are meticulous, the cooking precise. Take the pulse of the house with the Terroir menu at €33 (even if it lacks a bit of terroir), the smoked halibut with citrus vinaigrette and guacamole, the meagre back with lobster and saffron sauce, the pan-fried apples with mint cider emulsion and apple gelato with carambar ice cream. Good service, regional and general wine cellars.
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Address 35 Grand Rue
67110 Gundershoffen
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Jean-François Royer Chef
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