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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Colombier

31000 TOULOUSE
1 PHOTOS
Chef Marie Petit
Cooking Traditional
Price Indicative price per person (excl. drinks)
22 € to 44 €
Gault&Millau's review
11/20
Gourmet Restaurant An irremovable symbol of the local restaurant scene, it has been serving up a famous cassoulet for decades in the not very pleasant and busy Rue Bayard. But inside, traditional warmth reigns, with standards you don't need to leave: foie gras, confit, duck breast, lamb mice with garlic cream. A menu includes cassoulet with goose confit and apple croustade and basta, which is an excellent image of the house.
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Address 14 Rue de Bayard
31000 Toulouse
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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Marie Petit Chef
Created with Fabric.js 5.2.4 Marie Petit Chef

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