Le Chalet Florimont

74210 SAINT-FERRÉOL

Practical information

Chef
Laurent Hassesweiller
Cooking
French | Local | Traditional
Services
Access for people with disabilities | Accomodation | Children's Menu | Garden | Pets allowed | Private Parking | Takeaway
Style
Altitude | With family
Price Indicative price per person (excl. drinks)
49 € to 64 €

Gault&Millau's review

11/20
Gourmet Restaurant On the Savoie border, below Lake Annecy, this splendid wooden chalet in picturesque mountain style is both a hotel and a gourmet restaurant, of a rather bourgeois standard, both chic and warm. The kitchens deliver a plate of produce, in simple but satisfying compositions, such as white trout ceviche, arctic char and crispy risotto, or lamb in two ways, thinned out with melting apples, zucchini and tomatoes. Well-equipped cellar for all vineyards.
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Address 1006 Rue du Champ Canon
74210 Saint-Ferréol
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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    Benoit Drouiller Propriétaire
    Created with Fabric.js 5.2.4 Benoit Drouiller Propriétaire
  • Created with Fabric.js 5.2.4
    Laurent Hassesweiller Chef
    Created with Fabric.js 5.2.4 Laurent Hassesweiller Chef