Le Casier
16 Rue du Jeu de Paume, 56400 Auray, FrancePractical information
- Location
- Auray
- Cooking
- French | Traditional
- Services
- Access for people with disabilities, Children's Menu, Garden, Pets allowed
- Style
- Casual, Romantic, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
29 to 56
Gault&Millau's review 2026
Chef's Restaurant
After traveling, they’ve just opened their first restaurant, seizing the opportunity to take over this well-known spot, tucked away on a small street in the city center. Hereiti Bennett’s warm welcome immediately sets the tone for this beautifully and cozily decorated restaurant. Philippe Perna’s lively cuisine demonstrates a masterful command of cooking techniques and flavor pairings. Take, for example, the perfect red mullet in escabèche, with its perfectly crispy skin, thoughtfully paired with caramelized onions and a medley of cherry tomatoes infused with hints of rosemary. Next, small chanterelle mushrooms are paired with monkfish, which is perfectly enhanced by a lemongrass-scented Nantes butter. As for dessert, which is very well-balanced, it plays on contrasts with candied mirabelle plums, mascarpone, lavender, a crispy gavotte, and mirabelle plum sorbet infused with brandy. The service is charming, and the small wine list is just right. On sunny days, the charming garden is extremely tempting.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier