Le Canut et les Gônes

69004 LYON
12.5/20
 Gourmet Restaurant
SHARE SHARE
5 PHOTOS
Cooking
Local | Traditional
Style
Bistro/Brasserie | With friends
Budget (€)
Indicative price per person (excl. drinks)
26 to 45

Gault&Millau's review 2026

It's already an institution whose longevity and constancy we salute. Franck Blanc has made it an important address on the Croix-Rousse, and his chef Junzo Matsuno knows how to renew himself over time, bringing in vegetables direct from the house gardens, in a menu that's always interesting: salmon gravlax, avocado cream, red kiwi, kale coulis; roasted Herriko beef rib steak, cider vinegar jus, sweet potato purée, red cabbage, chioggia beet; hazelnut financier, mandarin-caramel-passion cream, in a very good card menu at €45. Interesting cellar, authentic traditional bistro atmosphere.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 29 Rue de Belfort
69004 Lyon
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier