Le Bistrot du Maquis

75018 PARIS
13/20
 Chef's Restaurant
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Chef
André Le Letty
Cooking
French | Traditional
Services
Access for people with disabilities | Children's Menu | Takeaway
Style
Bistro/Brasserie | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
42

Gault&Millau's review 2026

André Le Letty is always on the ball, and the cuisine he offers in his bistro demonstrates a savoir-faire that's reflected in his €45 à la carte menu, which includes a number of dishes at extra cost. The seasonal vegetables are white asparagus, herb ricotta and shavings of grison meat; then, if you've had the good sense to book him, you can enjoy his signature dish "le canard au sang en deux services" (duck in blood in two courses), an emblematic dish of the Tour d'Argent where he used to officiate, before fresh strawberries, pistachio sabayon au gratin. To accompany this cuisine, two wine lists, one classic and the other called "vins de derrière les fagots", featuring some rarities. Friendly welcome and service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 69 Rue Caulaincourt
75018 Paris
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People
  • André Le Letty
    André Le Letty Chef
    André Le Letty André Le Letty Chef