Le Beurre Noisette

Rating: 12.5
Author: Gault&Millau

75015 PARIS

12.5/20
Gourmet Restaurant

Chef: Thierry Blanqui
Cooking: French | Traditional
Services: Click&Collect | Takeaway
Style: Bistro/Brasserie | Casual | With friends

Budget (€)

Indicative price per person (excl. drinks)

30 to 68

Gault&Millau's review 2026

In the immediate vicinity of Porte de Versailles, Beurre Noisette offers what its name implies: a cuisine that draws on tradition, with a little extra fantasy to justify the bourgeois bistro variation. Saddle of lamb with eryngiis, pâté en croûte with buckwheat, and a touch of Brittany in the ribot ice cream on apple sablé. The wine list includes a few well-known references, and a few marshmallows to sweeten the bill.