Le 703

75017 PARIS

Practical information

Chef
Naomi Ogaki
Cooking
French | Traditional
Style
Bistro/Brasserie | Romantic | With family | With friends
Price Indicative price per person (excl. drinks)
25 € to 32 €

Gault&Millau's review

12.5/20
Gourmet Restaurant French and, to a certain extent, Alsatian traditions are well respected, and lovers of real, solid cuisine will find what they're looking for in this contemporary bistro, which is only remotely interested in fashions and prefers to concentrate on its heritage. You'll appreciate this delicacy and generosity, in the snails or sweetbread terrine, sauerkraut, shoulder of lamb and baeckeoffe made to order. For dessert, no kougelhopf, but a brioche perdue with beer and ice cream, to be ordered at the beginning of the meal.
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Address 9 Rue Fourcroy
75017 Paris
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Naomi Ogaki
    Naomi Ogaki Chef
    Naomi Ogaki Naomi Ogaki Chef