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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Lazare Paris

61140 BAGNOLES-DE-L'ORNE
12.5/20
Gourmet Restaurant
Chef Éric Frechon
Cooking Signature cuisine | Traditional
Services Pets allowed
Price Indicative price per person (excl. drinks)
22€
Gault&Millau's review
12.5/20
Gourmet Restaurant Managed by Éric Frechon, Lazare is undoubtedly the best station spot in Paris today, thanks to a modern menu that revisits home cooking with flair. Admittedly, travelers arriving from the Normandy countryside are looked down upon a little in this very Parisian space that has also become a practical business meeting place, but this doesn't alter the substance of the plate, the garlic-sautéed calamari or smoked salmon, the puréed sausage, the fish and chips or the pepper sauce onglet. A good semainier (quenelles on Mondays, brandade on Fridays) accompanies the proceedings.
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Plan
Address 8 Parvis de la Gare
61140 Bagnoles-de-l'Orne
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Éric Frechon
Éric Frechon Chef
Éric Frechon Éric Frechon Chef

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