La Vieille Auberge

77174 VILLENEUVE-LE-COMTE

13/20
Chef's Restaurant

6 PHOTOS

Chef Nicolas Tissier

Cooking French | Traditional

Services Access disabled | Children's menu

Price Indicative price per person (excl. drinks)

70 €

Gault&Millau's review

13/20

Chef's Restaurant This house of tradition is moving in the right direction by regenerating itself, in the first sense of the word, as son Nicolas Tissier gradually takes over the reins in the kitchen. His father Philippe, on the other hand, is now in charge of the dining room, welcoming his loyal clientele with savoir-faire, and supporting his wife. In this wise, bourgeois dining room, the €60 menu is a good deal, controlled and pleasing: soft-boiled egg in a crust, black truffles, crosnes and salsify with Parmesan, line-cut St. Pierre, fregola verde with shellfish, samphire, parsley-lemon emulsion before a good clementine dessert. Some fine dishes on the à la carte menu, such as sweetbreads with morel macaroni and cream, a tempting cart of mature cheeses and a classic cellar.

MAP

Address 11 Rue du Général de Gaulle
77174 Villeneuve-le-Comte

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Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Nicolas Tissier Chef

Brigitte Tissier Chef de service

Menu A la carte

Menus Menu Dégustation Surprise en 5 Services €70

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