La Tour

43220 DUNIÈRES
12/20
Gourmet Restaurant

Practical information

Chef
Gilles Roux
Services
Access for people with disabilities | Accomodation | Cooking lessons | Private Parking
Budget (€)
Indicative price per person (excl. drinks)
15 to 42

Gault&Millau's review 2025

South of Saint-Étienne, this charming*** hotel run by Laurence and Gilles is a good stopover in the heart of the department, where you can enjoy comfortable accommodation and fine local cuisine. The €42 menu is a good option, with duck foie gras marble, snacked scorpion fish fillet, eggplant confit with pine nuts and tomato, basil pesto, slow-cooked roast duck breast, delicate potato fricassee with mousserons and chanterelles, candied garlic cloves... Classic desserts.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 7 Route du Fraisse
43220 Dunières
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Gilles Roux
    Gilles Roux Manager
    Gilles Roux Gilles Roux Manager
  • Gilles Roux
    Gilles Roux Chef
    Gilles Roux Gilles Roux Chef
  • Laurence Roux
    Laurence Roux Sommelier
    Laurence Roux Laurence Roux Sommelier