Maison Burgarella - La Tour

12500 ESPALION
12/20
 Gourmet Restaurant
SHARE SHARE
© STUDIO-END
© STUDIO-END
© STUDIO-END
10 PHOTOS
Chef
David Burgarella
Cooking
French
Services
Access for people with disabilities | Children's Menu | Pets allowed
Style
Romantic | With friends
Budget (€)
Indicative price per person (excl. drinks)
59 to 79

Gault&Millau's review 2025

In the heart of the city, with a bistro downstairs and a gastronomic space upstairs, chef David Burgarella's cuisine takes on new heights, both literally and figuratively. Poached monkfish, zucchini spaghetti with virgin citrus mint, olives and stuffed mussels, pan-fried Aveyron veal chop with wild thyme, vegetable galette with Laguiole sauce, Berlingot de framboise opaline sorbet yuzu, a rather accomplished cuisine, an interesting cellar and friendly service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 3 Place Saint-Georges
12500 Espalion
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • David Burgarella
    David Burgarella Chef
    David Burgarella David Burgarella Chef
  • David Burgarella
    David Burgarella Manager
    David Burgarella David Burgarella Manager